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Red Bell Pepper, Powder
Red Bell Pepper Powder is a convenient way to add fresh, sweet-tangy bell pepper flavor to a recipe. The only pepper in its family without a burning heat, bell peppers can be used more widely in recipes for their brilliant color and sweet, mild pepper taste.
- Ultrafine-textured powder
- Bright reddish-orange color
- Sweet, tangy taste
- Very mild, ranges 0 to 100 on Scoville Heat Scale
- Kosher Certified
Basic Prep
Ready to use. Add to taste.
Suggestion Uses
- Add to soups, stews or chili for added flavor and color
- Stir into rice pilafs or other rice dishes before liquid is added
- Mix with cream cheese, Greek yogurt or sour cream and season to taste for a quick spread or dip
- Add to creamy béchamel and cheese sauces for a lovely orangey color and mellow red pepper flavor
- Add to pasta or bread dough for subtle flavor and an attractive orange color
- Use as a condiment or garnish
Description
- Red Bell Pepper Powder is a convenient way to add fresh, sweet-tangy bell pepper flavor to a recipe. This bright reddish-orange, ultrafine-textured powder has a sweet, tangy taste and little to no heat.
Ingredients
Red Bell Pepper, silicon dioxide (anti-caking agent).