Fajita Marinade Seasoning
 
Fajita Marinade Seasoning is a smoky, delicious way to add the permeating flavor of a marinade to meat and vegetables, without the extra time required to marinate. We blend salt, sugar, garlic, cayenne pepper and premium spices to bring out the flavors of beloved Mexican and Tex-Mex cuisine.
Light tan color with black specks
Salty, tangy flavor
Fine to coarse grains
Contains mustard
 
Basic Prep
Ready to use. Add to taste.
 
Suggested Uses
Sprinkle meat to add permeating flavor
Use to season skirt steak or chicken for fajitas
Season sautéed squash for a tasty vegetable dish
 
Description
Fajitas are an extremely popular dish in Tex-Mex cuisine and Mexican restaurants.
Most commonly prepared with slices of grilled skirt steak or chicken, but popularly made with pork or shrimp as well, fajitas are usually served sizzling with sautéed bell peppers and onions, along with tortillas and an array of toppings on the side.
Whatever type of meat or seafood is used, fajitas always benefit from the Southwestern flavor and exciting aromas of our Fajita Marinade Seasoning.
Combining the ubiquitous flavors of garlic and cayenne pepper with smoke and premium spices, our Fajita Marinade Seasoning perfectly imparts the smoky, spicy and meaty flavors of sizzling fajitas, without the extra time required to marinate meat or vegetables.
 
Storage & handling
Store in a dry, cool place.
 
Ingredients
Salt, Sugar, Spices, Vinegar flavor (Sodium diacetate, Natural flavoring), Garlic, Dextrose, Starch, Contains 2% or less of Caramel color, Silicone dioxide, Smoke flavor (Maltodextrin, smoke flavor). Contains Mustard.