Thai Red Curry Starter 
 
Thai Red Curry StarterWe've expertly blended bold red chiles, lemongrass, coriander, garlic, Thai lime leaves, and coconut to create this Thai Coconut Red Curry Starter. Just add water to create a creamy, authentic Thai red curry in minutes.· Simply add water and simmer to create a flavorful red curry sauce· Bold, complex flavor with bright, tangy notes· Dairy-free
 
Basic Prep
Combine 1/3 cup of Vegan Thai Coconut Red Curry Starter with 1 cup of water and reserve. Separately add 8 ounces of diced protein or vegetables to a hot skillet with 1 tablespoon of oil and cook thoroughly. Add the reserved starter to the pan and stir, simmer to a low boil and serve.
 
Suggested Uses
Add to meat, vegetables, and water for a red curry
Use more or less liquid to control consistency
Blend with sour cream and yogurt to create a spread
 
Description
Thailand has several varieties of curry, the most popular of which are green, yellow, and red.
Although recipes vary, most Thai curries contain lemongrass, coriander, kaffir lime rind, garlic, shallots, palm sugar, and peppercorns. Red curries tend to be mellower and more savory than green curries, which are spicier and slightly sweeter.
Thai curries usually contain a main protein, traditionally fish, fish balls, or meat and any variety of vegetables. Consistency and the amount of liquid used varies.
Thai red curry is often served with rice, but it can also be served with rice noodles.
As a dry blend of all-natural ingredients, our Thai Coconut Red Curry Starter is a shelf-stable alternative to jarred and canned curry sauces, which usually contain preservatives and artificial additives.
This cost-efficient, dairy-free curry starter saves time in the kitchen by eliminating the need to add extra ingredients like coconut milk, and also allows for more control over both the heat level and the consistency of the curry, based on the amount of liquid used.
Simply add water and simmer to create an aromatic, authentically flavored Thai red curry sauce.
 
Storage & handling
Store in a dry, cool place.
 
Ingredients
Coconut milk powder (Coconut milk, tapioca maltodextrin, gum acacia), Corn starch, New Mexico hatch chile powder, Paprika, Salt, Sugar, Cumin, Onion, Lime juice powder (Maltodextrin, lime juice), Coriander, Lime leaves, Shallots, Garlic, Galangal powder, Spices, Scallions, Cilantro, Lemongrass, Basil. Contains: Coconut.