Salt-Free,Organic Poultry Seasoning
 
Poultry Seasoning brings together classic flavors of sage, rosemary and thyme in a ground herb blend specifically designed for poultry. Verdant, woodsy herbs make our Poultry Seasoning ideal for succulent cooked chicken and turkey.
Ground to fine powder texture
Hearty, herbaceous flavor
Tan to green color
Naturally gluten free
All natural
Kosher Certified
 
Basic Prep
Ready to use. Add as needed.
 
Suggested Uses
Sprinkle over poultry before grilling or roasting
Add to turkey meatloaf
Add to soups and stews, especially those incorporating chicken or chicken stock
Add to marinades, gravies, sauces, breading and stuffing for a hearty, verdant flavor
 
Description 
Sage, rosemary and thyme are a popular herb blend and an excellent complement to chicken and turkey.
Dried and ground, these herbs are useful in components of dishes and meals containing chicken, turkey or wild fowl.
Our Poultry Seasoning also adds a rustic flavor and earthy color to stuffing, breading and gravy. 
Rosemary's needle-like leaves are used today as an herb to complement a wide variety of foods. Its sharp and herbaceous flavor pairs well with meats like beef, lamb, and chicken. It lends a sharp, pine-like flavor to anything it is applied to. 
Sage is a natural match for the rich flavor of roasted meat and stuffing, and is popularly used in sausage making and traditional American holiday recipes. It has a distinctly floral and sharp flavor. 
Thyme is one of the most popular culinary herbs, boasting hints of lemon and pepper while being savory and pungent. 
Combined into our Poultry Seasoning, this blend is a great way to elevate chicken to the next level.
 
Storage & handling
Store in a dry, cool place.
 
Ingredients
Spices