Heritage Rice & Grain Blend
Our Organic Heritage Medley is a hearty combination of white rice, lentils, and millet, seasoned with a savory blend of kibbled mushrooms, sun-dried tomatoes, and aromatic herbs and spices.
- Blend of long-grain white rice, millet and lentils
- Mushrooms, sun-dried tomatoes, onion, and garlic add layers of savory flavor
- USDA Certified Organic
- Naturally gluten-free
Basic Prep
Combine 1 cup Heritage Medley with 2 cups stock or water and 1 tablespoon olive oil or butter in 2-quart pot. Bring to a boil over high heat. Cover, reduce heat to low, and simmer for about 20 minutes.
Remove from heat and let stand 5 minutes, covered, before serving.
Suggested Uses
- Serve with veal, poultry or other white meat.
- Use as a base for sautéed or grilled fish
- Pair with soup or salad for a simple, vegetarian-friendly meal
Description
- Our savory Organic Heritage Medley is a hearty, balanced blend of white rice, lentils, and millet, fully seasoned with an aromatic combination of umami-rich mushrooms, sun-dried tomatoes, garlic, onion, herbs, and spices.
- This versatile, naturally gluten-free blend can be served as a main or side dish, and pairs wonderfully with roasted meats, poultry, or other white meat.
Storage & handling
Store in a dry, cool place.
Ingredients
Wheat berries (farro, Kamut brand, hard red), red rice, rye berries, grano (durum wheat). Contains wheat.

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