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Eight Bean Blend
Our 8-Bean Blend is a perfect combination of beans that acts as a step-saver in the kitchen whenever a recipe calls for multiple legumes.
- Assorted colors
- Multiple sizes
- Mild, earthy, hearty
Basic Prep
Rinse thoroughly and soak overnight. Rinse and place in a large pot, covered with fresh water. Bring water to a boil for 3 minutes, reduce heat and simmer, covered, for 60 to 90 minutes, until tender. This blend produces foam when boiling, so skim the water regularly.
Suggested Uses
- Combine with olive oil, vinegar and herbs for a chilled bean salad
- Add to soups, stews, or casseroles
Description
The colorful, hearty 8-Bean Blend consists of cannellini, pinto, light red, great northern, black turtle, flageolet, French navy and small red beans.
A perfect balance of creamy texture, interesting color, mild flavor and healthy nutrients, this healthful mix makes for an attractive and easy blend for salads and full-bodied soups.
Beans belong to the family of legumes, a genre of plant species used for their edible seeds, which boast a high nutrient density with low-maintenance production and storage.
They contain high levels of protein, essential minerals and fiber while maintaining a low level of fats.
Known as a quality, inexpensive source of protein and nutrition, they have become diet staples in many cultures.
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Storage & handling
Store in a cool, dry place.
Ingredients
Beans.